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Product name: Monk Fish Oil

a dietary supplement of 500 mg soft gel


 Background

DHA is one of the most important Omega-3 fatty acid. It has been demonstrated that DHA is important for cellular, heart and metabolic health.

The product is extracted from Monk fish liver with a quite high level of DHA. The product consists of over 95% of triglycerides including 25% of Omega-3 fatty acids and 15% of DHA.

Main functions

The consumption of Omega-3 fatty acids such as DHA carried by the fish oil may reduce the risk of coronary heart disease.


Product comparison

Omega-3 Salmon Oil: in 1000 mg of the Salmon Oil, there are only 200 mg of active Omega-3 fatty acids with 70 mg of DHA.

Omega-3 Monk Fish Oil:  in 1000 mg of the product contains 250 mg of active Omega-3 fatty acids with 150 mg of DHA,

Support data

Omega-3 fatty acid percentage analyses of the 3 natural products by GC

Salmon Oil

Monk Fish Oil

Omega-3

20%

25%

22::6 (DHA)

7%

15%

20:5 (EPA)

13%

6.7%

DHA/EPA

0.54

2.3


 

CHAINON BIOTECHNOLOGY INC

12436 Vance Jackson, San Antonio, TX 78230, USA EMAIL:chainon@chainonbio.com

www.chaionbio.com

by Natural Vitamins Laboratory

12815 NW 45th Ave, Bay 4, Opa Locka, FL